| Building Size | 1,200 Square Feet |
| Zoning | yc-1 |
| Year Built | 1906 |

Bring any concept to life in this impeccably maintained, fully equipped commercial kitchen. Outfitted with premium equipment and a thoughtfully designed layout, the space is built to support a wide variety of culinary styles and service models.
The information contained herein is from sources deemed reliable, but is subject to errors, omissions, and withdrawal without notice.